Carma cocoa butter coins from Switzerland deliver premium quality in convenient 3kg bulk format, ideal for professional chocolatiers and confectioners. These pure cocoa butter coins melt smoothly and consistently, ensuring superior tempering and coating results. Sourced from a trusted Swiss manufacturer, they provide the authentic cocoa flavor and texture that discerning pastry chefs demand. Perfect for Horeca kitchens requiring reliable, high-performance cocoa butter for chocolate work, ganaches, and specialty confections. Store in cool, dry conditions to maintain optimal quality and performance.100% cocoa butter coins Add to Carma cocoa butter coins Switzerland 3kg covertures to increase fluidity for spray application