Oldenburger Professional Alternative Cooking Cream 18% Fat – 12 x 1L

Oldenburger Professional Alternative Cooking Cream 18% Fat is a high-quality UHT cream substitute specially developed for professional kitchens, catering services, restaurants, and food production. It delivers a rich, creamy texture with excellent stability during cooking.

This versatile cooking cream is ideal for preparing sauces, soups, pasta dishes, casseroles, and creamy gravies. It provides smooth consistency, prevents curdling, and performs well under high temperatures.

Produced under strict German quality standards, Oldenburger Professional ensures reliable performance and consistent taste in every dish.